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CLIENT TESTIMONIALS
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Menu
WORK WITH ME
learn how
CLIENT TESTIMONIALS
SHOP ...
MY PANTRY
FREE RESOURCES
GUIDES & WORKBOOKS
RECIPES
MEALS & MAINS
SIDES & SALADS
SAUCES & DIPS
SWEETS & DRINKS
About
for brands
đź“Ťsides & salads
meals & mains
sauces & dips
sweets & drinks
Featured
Spring Season Transition Menu
Savory Granola & Roasted Butternut Squash over Labneh
Sweet & Tangy Marinated Tofu Bowl w. Pickled Strawberries
Lemony Israeli Couscous Pasta Salad w. Frizzled Leeks & English Peas
Green Pasta w. Citrus Panko "Grattato"
Farfalline in Carrot Miso Sauce
Olive & Lemon Fazzoletti (Handkerchief Pasta)
Cardamom & Hazelnut Banana Bread
Tangy Carrot Salsa
The Easiest Creamy Pinto Beans (Vegan)
Chili & Cilantro Fairytale Eggplant w. Labneh
Spicy Burst Cherry Tomato Bucatini w. Corn & Burrata
Sweet Summer Corn & Gouda Cornbread
Basmati Rice w. Dates, Cardamom & Clove
Honey & Za'atar Smokey Roasted Pistachios
Date Roasted Carrot Salad w. Burrata, Mint & Chili
Plant Based Roasted Sweet Potato Queso-Style Dip w. Caramelized Onions
Kale Brussels Sprout Salad w. Pecorino & Toasted Nuts
Warm Israeli Couscous Salad w. Roasted Cherry Tomatoes
The Simplest Sauce Ever
Seared Mushrooms w. Creamy Polenta & Miso Garlic Butter
Low & Slow Goat Cheese Eggs
Homemade Roasted Red Peppers
Grounding Lentil and Grain Salad
Gochujang Caesar Salad
Goat Cheese & Honey Breakfast Toast
Gazpacho
End of Summer Nachos
Crunchy Radish Salad w. Yogurt & Toasted Coconut
Crispy Roasted Garlic & Za’atar Fries w. Black Peppercorn Honey
